Mushroomy-Cheesy Pie.
Hello everybody, it's Jim, welcome to my recipe page. Today, we're going to make a distinctive dish, mushroomy-cheesy pie. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Mushroomy-Cheesy Pie is one of the most popular of recent trending meals on earth. It's simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They're fine and they look wonderful. Mushroomy-Cheesy Pie is something that I've loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have mushroomy-cheesy pie using 29 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Mushroomy-Cheesy Pie:
- {Take of puff pastry.
- {Make ready of cold cut meat of your choice.
- {Make ready of easy melting cheese.
- {Get of champion mushrooms.
- {Prepare of curd.
- {Get of green pesto.
- {Take of tbp bolognese tomato sauce.
- {Take of butter for buttering the ovenproof dish.
- {Make ready of egg yolk for top of pie.
- {Prepare of For the caramelized onions.
- {Prepare of powdered sugar.
- {Take of salt.
- {Get of Oil for frying.
- {Get of big onions.
- {Prepare of mustard with added horseradish.
- {Take of masala spice mix.
- {Take of For tomato salad.
- {Make ready of red raddish.
- {Prepare of big tomatoes.
- {Take of big onion.
- {Prepare of Juice of one lemon.
- {Take of sugar.
- {Prepare of salt.
- {Make ready of For cucumber salad.
- {Get of big cucumber.
- {Prepare of garlic.
- {Take of powdered sugar.
- {Get of Juice of half lemon.
- {Make ready of salt.
Steps to make Mushroomy-Cheesy Pie:
- I buttered the ovenproof dish: bottom and walls too.
- Then I carefully put the puff pastry into the dish, best idea is to put two layers to "strenghten" the "walls"..
- Next I made the caramelized onions: on little oil I fried the onions, adding salt and sugar, scraping often. I did this on a low flame so they dont burn. When onions are caramelized I took them out of the pan but left the oil in it for the mushrooms..
- I peeled the champion mushroom and cut them into slices. I put them on the oil left behind by the onion, added some more oil, added the masala spice mix and added the mustard which has horse radish in it. I stirred them often, and I let them get a nice brown colour. Then I added back the caramelized onions and kept stirring for a short time on high flame..
- I put the cold cut meat as first layer on the puff pastry.
- Then added grated cheese and anothe layer of meet, and a layer of bolognese tomato sauce mixed with some green pesto.
- Then came the mushrooms with onion and more cheese.
- Next I mixed the curd with the rest of the pesto, put it as next layer, then covered it with another layer of cold cut meat. I put some mustard- horse radish mix on top of the meat..
- Next I made the decoration top out of puff pastry, gave it an egg yolh wash and put it in the oven on 250 degrees celcius, till the top puff pastry got golden..
- I made a salad by cutting the radish, tomato and onion into same sized cubes and gave it a dressing by mixing lemon juice with salt and sugar.
- For the cucumber salad I mixed the shredded cucumber with the smashed garlic cloves and gave it a dressing made of lemon juice with salt and sugar.
So that's going to wrap it up with this special food mushroomy-cheesy pie recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!