Easiest Way to Prepare Ultimate Meat Muffins

Meat Muffins.

Meat Muffins

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, meat muffins. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Meat Muffins is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They're nice and they look wonderful. Meat Muffins is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook meat muffins using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Meat Muffins:

  1. {Make ready of ------Meat muffins-------.
  2. {Get of large onion chopped.
  3. {Prepare of ground sirloin, or meat of your choice.
  4. {Get of flax seed meal, organic.
  5. {Make ready of aged shredded swiss cheese.
  6. {Make ready of pine nuts.
  7. {Take of raisins.
  8. {Take of chopped parsley.
  9. {Take of white pepper.
  10. {Prepare of salt.
  11. {Get of granulated garlic powder.
  12. {Take of ----Sauce for Dipping------.
  13. {Prepare of pure sesame oil.
  14. {Take of sunflower oil.
  15. {Make ready of red wine vinegar.
  16. {Get of honey.
  17. {Prepare of green Meyer lemon juice, about half a lemon.

Instructions to make Meat Muffins:

  1. Preheat oven 400 degrees Fahrenheit.
  2. Mix all the meat muffin ingredients.
  3. Add to a muffin pan sprayed with nonstick spray..
  4. Bake in the oven till done 35-45 minutes.
  5. Mix all the ingredients for sauce for dipping.
  6. Serve I hope you enjoy!.

So that's going to wrap it up with this special food meat muffins recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Subscribe to receive free email updates: