Meatlovers Biscuits.
Hello everybody, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, meatlovers biscuits. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Meatlovers Biscuits is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It's simple, it's fast, it tastes delicious. Meatlovers Biscuits is something that I've loved my entire life. They're fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook meatlovers biscuits using 12 ingredients and 15 steps. Here is how you can achieve that.
The ingredients needed to make Meatlovers Biscuits:
- {Prepare of Biscuit-------------.
- {Make ready 4 cup of self-rising flour.
- {Prepare 1/2 cup of lard.
- {Get 1 cup of milk.
- {Prepare As needed of butter for top of biscuits.
- {Prepare of Meats--------------.
- {Take 12 ounces of corned beef.
- {Prepare 1/4 pound of smoked sausage.
- {Get 1/4 pound of sliced smoked bacon.
- {Take of Sauce-------------.
- {Prepare To taste of Heinz 57 steak sauce or HP sauce.
- {Get To taste of mayonnaise.
Steps to make Meatlovers Biscuits:
- Preheat oven 450 degrees Fahrenheit.
- In a mixing bowl add four and cut the lard.
- Add milk and knead into a ball.
- Heat an oven safe skillet and form the dough into balls and flatten just a bit and add to the heated skillet..
- Bake in oven for 15-20 minutes. When the biscuits are done add a little butter on the tops of biscuits..
- Fry your bacon crispy..
- Slice the sausage lengthwise thinly..
- Fry the sausage slices.
- Fry the cornedbeef crispy..
- Now we are ready to assemble.
- Add mayonnaise to the biscuits.
- Add cornedbeef.
- Add a piece of sausage and bacon.
- Add which ever steak sauce you wish..
- Serve I hope you enjoy!!.
So that is going to wrap this up for this special food meatlovers biscuits recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!