Orange Five Spice Breakfast Rolls.
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, orange five spice breakfast rolls. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
Orange Five Spice Breakfast Rolls is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It's easy, it's quick, it tastes delicious. Orange Five Spice Breakfast Rolls is something which I've loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook orange five spice breakfast rolls using 19 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Orange Five Spice Breakfast Rolls:
- {Prepare of For the dough.
- {Prepare of milk.
- {Take of yeast.
- {Get of orange.
- {Make ready of butter (room temperature).
- {Get of egg (room temperature).
- {Make ready of sugar.
- {Take of salt.
- {Prepare of all-purpose flour.
- {Take of For the filling.
- {Get of brown sugar.
- {Make ready of butter (room temperature).
- {Make ready of five spice.
- {Make ready of cardamom.
- {Prepare of cinnamon.
- {Prepare of orange juice.
- {Take of For the glaze.
- {Get of powdered sugar.
- {Make ready of orange juice.
Steps to make Orange Five Spice Breakfast Rolls:
- Heat the milk to 115 degrees F. Sprinkle the yeast on top and let stand for at least 5 minutes, until you see bubbles..
- Grate the zest from the orange. Add the zest, butter, egg, sugar, and salt to the yeast mixture. Stir to combine..
- Stir in the flour, 1 cup at a time, until the dough comes together..
- Knead the dough for 5 minutes. It will become less sticky but still be very sticky. Resist the urge to add more flour..
- Butter a large bowl. Scrape all the dough off the counter and into the bowl. Cover with a damp towel and let rise in a warm place until doubled, about 30-45 minutes..
- Meanwhile, mix all the filling ingredients together until thoroughly combined..
- Tip the risen dough out onto a well-floured work surface, and generously sprinkle the dough with more flour. Roll out the dough into a rectangle, about 16 inches by 12 inches (size not exact!)..
- Dollop the filling over the dough and then spread it into a thin, even layer..
- Starting at a long edge, use a dough scraper or metal spatula to help you roll up the dough into a log..
- Generously butter a 12 inch pie dish (or another baking pan approximately that size)..
- Cut the log into 8 equal pieces. Arrange them in the pie pan so you can see the spiral of filling, one roll in the middle and the rest in a circle around it..
- Brush the rolls with warm milk so they don’t dry out. Let rise in a warm place for about 20 minutes..
- Preheat the oven to 375 degrees F..
- Bake the rolls for 20-22 minutes. If they look very brown after 18 minutes, put foil on top to prevent further browning..
- While the rolls are cooling, make the glaze by beating the powdered sugar and orange juice together until no lumps remain..
- When the rolls have cooled for at least 20 minutes, drizzle the glaze on top. (The longer you wait before glazing, the less the rolls will absorb the glaze.).
So that is going to wrap it up with this exceptional food orange five spice breakfast rolls recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!