Slow cooker chicken & mushroom stroganoff.
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, slow cooker chicken & mushroom stroganoff. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Slow cooker chicken & mushroom stroganoff is one of the most favored of current trending foods on earth. It's simple, it is fast, it tastes delicious. It is appreciated by millions every day. Slow cooker chicken & mushroom stroganoff is something that I've loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook slow cooker chicken & mushroom stroganoff using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Slow cooker chicken & mushroom stroganoff:
- {Prepare of boneless skinless chicken breast, cubed.
- {Take of fresh sliced mushrooms.
- {Prepare of cream cheese, softened.
- {Get of (10 1/2) ounce cream of chicken soup.
- {Prepare of envelop dry onion soup mix.
- {Take of Salt & pepper.
- {Get of Parsley.
- {Take of large egg noodles for serving.
- {Take of Shredded cheese.
Steps to make Slow cooker chicken & mushroom stroganoff:
- Place chicken in a lightly greased crockpot. Season with salt and pepper.
- Add mushrooms.
- In a different Bowl mix cream cheese, cream of chicken soup, and onion soup mix until well-blended. Pour over top of chicken and mushrooms..
- Cook on low for 4-6 hours..
- Serve over egg noodles and garnish with parsley and cheese..
So that is going to wrap this up with this exceptional food slow cooker chicken & mushroom stroganoff recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!