Zucchini Ham Casserole.
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, zucchini ham casserole. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Zucchini Ham Casserole is one of the most favored of current trending foods on earth. It is easy, it's fast, it tastes yummy. It's enjoyed by millions every day. They are fine and they look fantastic. Zucchini Ham Casserole is something which I've loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook zucchini ham casserole using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Zucchini Ham Casserole:
- {Get of Medium Zucchini, peeled seeded and sliced.
- {Take of Yellow Onion, diced.
- {Take of Diced Ham or Any Leftover Ham Cubed or Diced.
- {Take of Shredded Cheese.
- {Take of Pepper Jack Cheese.
- {Get of Alfredo Sauce.
- {Get of Onion Powder.
- {Make ready of Garlic Powder.
- {Get of Old Bay or Soul Seasoning.
- {Make ready of Salt and Pepper.
Steps to make Zucchini Ham Casserole:
- Preheat oven to 400°F..
- In a 13x9 baking dish. Spread half the sliced zucchini on the bottom. Then sprinkle half the onion over zucchini. Add half the diced ham. Sprinkle 1 Tbsp. each of Onion and Garlic Powders..
- Sprinkle a little Salt and Pepper over everything. Then drizzle half the Alfredo sauce over everything. Repeat layers..
- Take out and Cover top of casserole with the shredded cheese and sliced cheese. Put back in oven and finish baking for another 10-15 minutes til zucchini is cooked and cheeses are melted..
- Remove from oven and Enjoy 😋..
- Put in oven and bake for 20 minutes..
So that is going to wrap it up with this exceptional food zucchini ham casserole recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!