Chicken Rolls (mosakhan).
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, chicken rolls (mosakhan). One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Chicken Rolls (mosakhan) is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Chicken Rolls (mosakhan) is something that I've loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken rolls (mosakhan) using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Rolls (mosakhan):
- {Prepare of skinless chicken breasts.
- {Prepare of onions.
- {Take of big spoons olive oil.
- {Prepare of big spoons sumac.
- {Prepare of Pepper.
- {Make ready of flour.
- {Get of Marqouk (thin bread or pita bread if not available).
Instructions to make Chicken Rolls (mosakhan):
- Boil the chicken breast with bay leaf, a lemon slice, cumin, and black papper..
- Slice the onions and the chicken into thin slices..
- Heat olive oil in a skillet over medium-high heat. Add onion, sumac, salt, and pepper; cook 10 minutes, stirring occasionally. Until the onions get transparent. Then add the chicken and cook for another 10 minutes..
- Cut the marqouk or pita bread into triangle. Rub olive oil on the bread, then add the chicken and roll it..
- Mix the flour with water, and use it to stick the endings..
- Put it in an oven tray, and rub each piece with olive oil. Then put in the oven for 5 minutes..
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