Vickys Slow Cooker BBQ Pulled Pork, GF DF EF SF NF.
Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, vickys slow cooker bbq pulled pork, gf df ef sf nf. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
Vickys Slow Cooker BBQ Pulled Pork, GF DF EF SF NF is one of the most well liked of current trending foods in the world. It's enjoyed by millions every day. It is easy, it's fast, it tastes yummy. They're fine and they look fantastic. Vickys Slow Cooker BBQ Pulled Pork, GF DF EF SF NF is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have vickys slow cooker bbq pulled pork, gf df ef sf nf using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Vickys Slow Cooker BBQ Pulled Pork, GF DF EF SF NF:
- {Prepare of trimmed pork shoulder (around 3lbs).
- {Take of tomato ketchup.
- {Get of apple cider vinegar.
- {Prepare of brown sugar (a packed half cup).
- {Take of smoked paprika.
- {Get of garlic powder.
- {Get of oregano.
- {Prepare of black pepper.
- {Get of onion powder.
- {Take of Vickys Gluten-Free Worcestershire sauce, recipe link below.
- {Make ready of salt.
- {Prepare of cayenne pepper (optional).
Instructions to make Vickys Slow Cooker BBQ Pulled Pork, GF DF EF SF NF:
- Mix the ketchup, sugar, vinegar and other flavourings, herbs & spices together. Adjust the seasoning to taste, you may want to add more sugar, garlic or cayenne, the flavour will be mellowed after cooking so bear this in mind https://cookpad.com/us/recipes/338187-vickys-homemade-worcestershire-sauce-vegan.
- Put the pork shoulder in a slow cooker / crockpot or casserole dish and pour the sauce mixture over it.
- Cook on low for 8 hours or high for 4 hours. If using an oven put it on it's lowest setting for 8 - 10 hours.
- Take the pork out carefully as it will be tender and falling apart. Let it rest for 5 minutes.
- Using 2 forks, shred the pork meat.
- Put the pulled pork back into the sauce and warm through before serving.
- This is enough to serve 8 - 10 pulled pork sandwiches, feel free to top with your favourite BBQ sauce. You could use my BBQ sauce ingredients in the same quantities as listed above and just bring them to a simmer in a small pan. The sauce in the slow cooker gets watered down with the pork juices but in the pan you'll end up with a thicker version.
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