Simple Way to Make Quick Japanese style chicken patty (+ grated daikon radish & Yuzu pepper)

Japanese style chicken patty (+ grated daikon radish & Yuzu pepper).

Japanese style chicken patty (+ grated daikon radish & Yuzu pepper)

Hello everybody, it's Louise, welcome to my recipe page. Today, we're going to prepare a special dish, japanese style chicken patty (+ grated daikon radish & yuzu pepper). It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Japanese style chicken patty (+ grated daikon radish & Yuzu pepper) is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They're nice and they look wonderful. Japanese style chicken patty (+ grated daikon radish & Yuzu pepper) is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook japanese style chicken patty (+ grated daikon radish & yuzu pepper) using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Japanese style chicken patty (+ grated daikon radish & Yuzu pepper):

  1. {Prepare of ground chicken thigh.
  2. {Get of - 1 yellow onion.
  3. {Make ready of egg.
  4. {Prepare of bread crum.
  5. {Make ready of Appropriate amount of salt and pepper.
  6. {Take of Ponzu dressing as desired.
  7. {Prepare of grated daikon radish.
  8. {Take of Yuzu pepper as desired.

Instructions to make Japanese style chicken patty (+ grated daikon radish & Yuzu pepper):

  1. Chop onion and cook in microwave. (1000W, 1 min) Cool it to room temperature..
  2. Beat egg in a bowl. Add bread crum, chicken, cooked onion, salt and pepper. Mix well..
  3. Add oil (canola or vegetable oil, extra amount) and heat. Form 5 patties and add to the pan. Cook one side on medium heat until slightly brown, and flip them over. Place a lid and cook the other side until throughly cooked. Lower heat if necessary..
  4. Add grated daikon radish on top of the patties and spread ponzu dressing over. Add Yuzu pepper on top if desired..
  5. FYI - Daikon radish and grater.

So that is going to wrap this up for this exceptional food japanese style chicken patty (+ grated daikon radish & yuzu pepper) recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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