Canned Ground Beef Taco Meat.
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, canned ground beef taco meat. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Canned Ground Beef Taco Meat is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They're fine and they look fantastic. Canned Ground Beef Taco Meat is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have canned ground beef taco meat using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Canned Ground Beef Taco Meat:
- {Prepare 3 of # ground beef.
- {Get 1 of small onion.
- {Get 1 of small bell pepper.
- {Take 1 of jalapeño (optional).
- {Make ready 1 1/2 tsp of salt.
- {Prepare 1 tsp of black pepper.
- {Get 2 cloves of minced garlic.
- {Make ready 5 Tbs of chili powder.
- {Make ready 1/2 tsp of cayenne pepper.
Instructions to make Canned Ground Beef Taco Meat:
- Remove seeds from both peppers and peel the onion.....
- Mince all veggies in food processor.
- Brown 3# of ground beef and add onion and peppers.... Salt, pepper, garlic..... Brown completely... And drain excess fat...
- Turn off and allow ground beef mix to sit and cool.....
- Add chili powder and cayenne and adjust salt to taste....
- This can be frozen in ziplock bags.
- This can be canned in a Pressure Canner only... A pint jar holds one pound. I use the pint jars for casseroles, chili, or tamales. (I can this in 12 oz jars also for taco salad). Fill each sterilized jar with a tight pack.. Leave 1/2" headspace. Wipe lip of jar with vinegar. Place lid and ring on and process in a pressure cooker for 60 minutes (pint jars or less).
So that is going to wrap it up for this special food canned ground beef taco meat recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!