Mixed veg and Parmesan pie.
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, mixed veg and parmesan pie. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Mixed veg and Parmesan pie is one of the most popular of recent trending meals on earth. It's simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Mixed veg and Parmesan pie is something that I've loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook mixed veg and parmesan pie using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mixed veg and Parmesan pie:
- {Take of Roll of puff pastry.
- {Make ready 400 g of bag of frozen mixed veg, I used potato, courgette & onions.
- {Take 1 of beaten egg.
- {Make ready of Equal amount of Parmesan and breadcrumbs.
- {Take to taste of Salt and pepper.
Steps to make Mixed veg and Parmesan pie:
- Preheat oven to 200. Roll out pastry on to baking tray. Prick with a fork. Glaze with beaten egg. Turn up edges slightly.
- Add the veg still frozen and spread around. Mix breadcrumbs and Parmesan.
- Add breadcrumb mixture on top. Salt and pepper and bake at 200 for about 25-30 minutes 😀.
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