Quick Ruben Crescent Bake.
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, quick ruben crescent bake. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Quick Ruben Crescent Bake is one of the most well liked of recent trending foods on earth. It's easy, it's fast, it tastes delicious. It's enjoyed by millions daily. Quick Ruben Crescent Bake is something that I've loved my entire life. They're nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have quick ruben crescent bake using 6 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Quick Ruben Crescent Bake:
- {Take 2 of 8 oz Pillsbury Crescent Pastry Sheets.
- {Get 1 lb of Sliced Swiss Cheese.
- {Get 1 1/4 lb of Sliced Deli Corned Beef.
- {Prepare 14 oz of Sauerkraut rinsed & drained.
- {Take 2/3 cup of Thousand Island Salad Dressing.
- {Make ready 1 of Egg White.
Instructions to make Quick Ruben Crescent Bake:
- Unroll 1 pastry & press into a greased 13x9x2 in baking pan..
- Bake at 375° for 10 minutes or until golden brown..
- Place half of the cheese on top of the pastry..
- Top with all of the corned beef..
- Mix Salad dressing & sauerkraut in a bowl then spread over the corned beef..
- Top with remaining cheese..
- Press the 2nd pastry across the top..
- Quickly whisk the egg white in a small bowl then brush over the pastry..
- Bake for 12-15 minutes or until golden brown. Let stand 5 minutes..
So that's going to wrap it up with this special food quick ruben crescent bake recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!