Quick Beef Shepherd Pie.
Hello everybody, it's John, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, quick beef shepherd pie. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Quick Beef Shepherd Pie is one of the most popular of current trending meals in the world. It's simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Quick Beef Shepherd Pie is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook quick beef shepherd pie using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Quick Beef Shepherd Pie:
- {Make ready 1 lb of 80/20 or higher Ground Beef.
- {Get 1/2 of large Zucchini.
- {Make ready 1/4 of medium onion, chopped.
- {Make ready 1 of what ever other veggies you have.
- {Prepare 1 of I used fresh corn.
- {Get 1 stalk of celery.
- {Make ready 1 tbsp of minced garlic.
- {Make ready 1 packages of instant potatoes /make your own.
- {Get of salt n pepper.
- {Prepare pinch of ground cumin & coriander.
- {Get 1 tsp of chili flakes.
Instructions to make Quick Beef Shepherd Pie:
- Chop all veggies to a small dice even in size then in a sauté pan with a Lil oil sear them til tender not fone all the way.I used brown butter with sage!.
- Put into bottom of the Pyrex and in the same pan start your beef,cook til just done don't over cook.
- While that's cooking get your water on for potatoes, when done set aside. Preheat oven to 350°F.
- Layer your beef on top of the veggies then your potatoes on top of that.
- Bake for 20 min or till it begins to bubble..let sit for a few minutes.
So that is going to wrap it up with this special food quick beef shepherd pie recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!